Fresh Daily · No Reservation · Always In Stock
Baby Goat Most Popular
Slaughtered fresh every single day — nothing to reserve, nothing to wait for. Pick your portion, we put a hold on your card, and you pay the exact hot weight. Young & tender, mild, not fatty. Want two back-halves? Grab both.
Reserve a Share
Pick your share — your card goes on file, nothing is charged. When the animal is fully spoken for we slaughter it, weigh the hot carcass, and charge only your portion. Reserve by breakfast, slaughtered by lunch, yours for dinner.
Regular Goat #1
the whole animal leftThe traditional 2-year market goat — fuller flavor and firmer texture, made for curry and slow cooking.
Want ¾ or more? A whole Regular Goat is cheaper per pound — get the whole →Baby Lamb #1
the whole animal leftYoung and tender — mild, lean, smaller portions.
Want ¾ or more? A whole Baby Lamb is cheaper per pound — get the whole →Baby Cow #1
the whole animal leftMilk-fed and light — a quarter still fills a freezer shelf.
Want ¾ or more? A whole Baby Cow is cheaper per pound — get the whole →How Reserving a Share Works
1Pick your share — whole, half, third, or quarter. Card on file, nothing charged.
2The animal fills as others claim shares — watch the bar above.
3Once it is fully spoken for, it is slaughtered fresh — and everyone is texted.
4We weigh the hot carcass, charge only your portion, and it is cut your way for same-day pickup.