Cut & Wrap — Added Per Pound
Big Chunks / 8-Way+$0.50 / lb
Palm-Size+$1.00 / lb
Small / Curry+$1.50 / lb
American / Mughal / Custom+$2.50 / lb
Chicken
White, skin-on$10.00 each
White, skin-off$12.00 each
Desi (brown), skin-on$20.00 each
Desi (brown), skin-off$22.00 each
Live: slaughtered, skin-off$27.00 each
Chicken breast$3.50 / lb
Ground chicken breast$4.00 / lb
Chicken organs$8.00 / lb
Duck
Whole duck, skin-on$35.00 each
Whole duck, skin-off$40.00 each
Goat
Goat organs (heart, liver, kidney) — cleaning & prep service$8.00 / lb
Goat feet — cleaning & prep service$10.00 / lb
Head — skin-on (cooler)$5.00 each
Head — whole (cooler)$10.00 each
Head — cut (cooler)$15.00 each
Brain — cleaning & prep service$10.00 / lb
Stomach / intestines — cleaning & prep service$3.00 / lb
Lamb
Lamb feet — cleaning & prep service$10.00 / lb
Beef/veal
Ribeye steak (bone-in)Out of Stock
Ribeye steak (boneless)Out of Stock
Tomahawk ribeyeOut of Stock
Standing rib roastOut of Stock
Porterhouse steakOut of Stock
T-bone steakOut of Stock
NY strip steakOut of Stock
Filet mignon (tenderloin)Out of Stock
Top sirloin steakOut of Stock
Tri-tip roastOut of Stock
Sirloin tip roastOut of Stock
Round steakOut of Stock
Cube / tenderized steakOut of Stock
Stir-fry (thin sliced)Out of Stock
Rump / round roastOut of Stock
Chuck roastOut of Stock
Chuck steakOut of Stock
Flat iron steakOut of Stock
Denver steakOut of Stock
Beef back ribsOut of Stock
Flank steakOut of Stock
Skirt steakOut of Stock
Beef pattiesOut of Stock
Soup bonesOut of Stock
Beef fat / suetOut of Stock
Beef heartOut of Stock
Beef liverOut of Stock
Beef kidneyOut of Stock
Beef tripe (stomach)Out of Stock
Beef tongue — cleaning & prep service$10.00 / lb
Beef feet — cleaning & prep service$5.00 / lb
Veal cutlets (calf)Out of Stock
Services & Extras
After-Hours Pickup (30 min or less)$5.00
After-Hours Pickup (30-60 min)$10.00
After-Hours Pickup (over 60 min)$20.00
By the Cut or Piece
Cut pieces are claimed in person at the counter — priced per pieceCall (909) 991-3384
Order Now - Ready Fresh3060 N California St, San Bernardino · (909) 991-3384 · Sat–Thu 11 AM–5 PM · Friday 3 PM–6 PM